Nutrition Definition–noun | 1. | the act or process of nourishing or of being nourished. | | 2. | the science or study of, or a course of study in, nutrition, esp. of humans. | | 3. | the process by which organisms take in and utilize food material. | | 5. | the pursuit of this science as an occupation or profession. | |
From Dictionary
Information Definition–noun | 1. | knowledge communicated or received concerning a particular fact or circumstance; news: information concerning a crime. | | 2. | knowledge gained through study, communication, research, instruction, etc.; factual data: His wealth of general information is amazing. | | 3. | the act or fact of informing. | | 4. | an office, station, service, or employee whose function is to provide information to the public: The ticket seller said to ask information for a timetable. | | 6. | Law. | a. | an official criminal charge presented, usually by the prosecuting officers of the state, without the interposition of a grand jury. | | b. | a criminal charge, made by a public official under oath before a magistrate, of an offense punishable summarily. | | c. | the document containing the depositions of witnesses against one accused of a crime. | | | 7. | (in information theory) an indication of the number of possible choices of messages, expressible as the value of some monotonic function of the number of choices, usually the logarithm to the base 2. | | 8. | Computers. | a. | important or useful facts obtained as output from a computer by means of processing input data with a program: Using the input data, we have come up with
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some significant new information. | | b. | dat
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a at any stage of processing (input, output, storage, transmission, etc.). | | |
From Dictionary
Related topics from Britannicanutrition, human
General comprehensive information is presented in James L. Groff and Sareen S. Gropper, Advanced Nutrition and Human Metabolism, 3rd ed. (2000); Gordon M. Wardlaw and Margaret W. Kessel, Perspectives ...
nutrition, human
During the 1990s a paradigm shift took place as scientists from the United States and Canada joined forces in an ambitious multiyear project to reframe dietary standards for the two countries. In the ...
Alternative Medicine
The growth of alternative medicine in the industrialized countries has resulted almost entirely from the efforts of consumers. The Lannoye Report to the European Parliament (1997) revealed that in ...
food
material consisting essentially of protein, carbohydrate, and fat used in the body of an organism to sustain growth, repair, and vital processes and to furnish energy.joint
in anatomy, a structure that separates two or more adjacent elements of the skeletal system. Depending on the type of joint, such separated elements may or may not move on one another. This article ...
vegetable farming
growing of vegetable crops, primarily for use as human food.medicine
It is generally the goal of most countries to have their health services organized in such a way to ensure that individuals, families, and communities obtain the maximum benefit from current ...
Kansas
The Department of Health and Environment is responsible for health information and education and has supervisory authority over environmental problems, water and waste management, air quality, and ...
zoo
It has been estimated that in a good modern zoo, for every 20 animals on display, only about 5 were bred in captivity, the remainder having been collected in the wild and usually purchased through ...
Hoagland, Dennis Robert
American plant physiologist and authority on plant and soil interactions. |
Related topics from Ask NewsNutrition consultancy week targets community health, malnutrition
Viet Nam News - Found 9 hours ago
... at providing the latest information on health and nutrition, on-line consultancy, a nutrition library and a forum for nutrition information...
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LABELLING - European Commission's Proposal for a Food Information ...
University of Reading - Found Nov. 19, 2008
... nutrition declaration; whether alcoholic drinks should carry nutrition information; and the basis on which nutrition labelling information...
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Too Much Salt Can Slowly Kill You, TMA Physicians Warn
Medical News Today - Found Nov. 18, 2008
They also are working to influence restaurants and processed-food manufacturers to cut sodium and add nutrition information to menus, to help...
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U.S. menu labeling may be gaining steam
UPDATE 1-U.S. menu labeling may be gaining steam
Forbes.com - Found Nov. 14, 2008
Yum has pledged to display calorie information on menus at its company-owned stores by 2011. Margo Wootan, a director of nutrition policy for...
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This Nutrition Examiner's eating philosopy 6 days
Examiner-Baltimore - Found Nov. 13, 2008
... store (photo: Whole Foods Market) Writing a nutrition column can be a gnarly undertaking. There are so many levels of information, from 'eat 5...
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Kemin Broadens Collaboration with AOA in Launching New Nutrition and ...
Albemarle Nutrition to host health fair Nov. 22
Stanly News & Press - Found 4 hours ago
Nutrition is across from Lums Ford on N.C. 24-27 bypass in the Sun Plaza Shopping Center. For more information, contact Albemarle Nutrition at...
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The Athlete’s Kitchen: Nutrition News from the American Dietetic ...
Florida Running and Triathlon - Found Nov. 10, 2008
November 2008 by Nancy Clark MS, RD CSSD If you are confused by the plethora of nutrition information that filters into the media, please look to the ...
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Calories, Carb Counts Coming to Philadelphia Menus
Diabetes Self-Management - Found Nov. 7, 2008
Another city will now require chain restaurants to post nutrition information about the food items...
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